Thanks a lot Hugh for dropping by to talk about our amazing new Arnold Holstein still, and taking the time to share our excitement in the local GNews.
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For the last two years, Andrew and Saskia Lewis, aka Humdinger Gin Distillery, have been developing and producing gin in a 50-litre copper still. Having succeeded in creating a gin that has won a slew of awards internationally, they found themselves in need of a still that would produce a greater quantity...
Article and Photo: Hugh McCafferty