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Sloe by name, Slow by Nature

The Sloe Gin Story starts its sweet story in the hedgerows and thickets of the British countryside. Sloe berries are the sour, blue-black fruit of the thorny blackthorn shrub, a member of the rose family. The Sloe Orchard At Humdinger gin we have established a sloe orchard, one of the first in New Zealand. The tiny, astringent fruits are harvested in Autumn at the first frost by the enthusiastic team here at Humdinger. With sloes not traditionally being grown in this manner, we are continually experimenting with drainage, irrigation, and tree spacings. We are delighted to report, that what improvements we have made are working, with a bumper 2022 crop. When will the 2022 Sloe Gin be ready? The 2022 Vintage...

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How to make a Gin Cocktail

Entertaining from home will be very much the new “dining out” for the immediate future. Part of the dining experience is the drinks, and what better choice than gin?Gin is going through what the experts call a “ginnaissance” and its popularity has no signs of slowing down. Gin is a fabulous drink that appeals to the masses due to its variety, taste, and versatility. The juniper berry defines the crispness and delicate freshness that make for a great gin. At Humdinger Gin we would like to give you a few inspiring Gin cocktails to make your evening or luncheon a success. These cocktails feature each of our signature and limited-released gins, exclusively designed by mixologists for Humdinger. Dry Gin Martini...

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